Glossary of Food
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| Almond | Badam | Badam Mowri | Badam |
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| Aniseed Saunf | Saunf | Mowri | Guwa Mowri |
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| Asafoetida | Hing | Hing | Hing |
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| Ash Gourd | Safed Petha | Chal Kumdo | Lao Bishesh |
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| Ingredients | Hindi | Bengali | Assamese |
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| Basil Leaves | Tulsi Ke Patte | Tulsi Patta | Tulosi Paat |
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| Bay Leaf | Tej Patta | Tej Pata | Tej Paat |
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| Bottle gourd | Ghia | Laoo | Jati Lao |
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| Brinjals | Baingan | Begoon | Bengena |
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| Broken Wheat | Dhaliya | Bhanga Gom | Phola Ghehu |
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| C |
| Ingredients | Hindi | Bengali | Assamese |
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| Cabbage | Bandh gobi | Bandha Kopee | Bondakobi |
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| Capsicum/ Bell Pepper | Simla Mirch | Lanka | Kashmiri Jalakia |
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| Cardamoms (Brown) | Moti elaichi | elach (Tamate) | Ilachi (Muga) |
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| Cardamoms (Green) | Choti elaichi | Elach (Sobooj) | Ilachi (Sevijia) |
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| Carrots | Gajar | Gujar | Gajor |
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| Chickpea | Kabuli chane | Motor Kalai | Saru |
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| Cinamon | Dalchini | Daroochini | Dalcheni |
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| Cloves | Laung | Labango | Long |
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| Coconut | Nariyal | Narcole | Narikol |
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| Cornflour | Refind makai ka atta | Bhoottar Maida | Moida |
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| D |
| Ingredients | Hindi | Bengali | Assamese |
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| Dates | Khajur | Khejoor | Khejur |
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| Drumsticks | Sahjan ki phali | Sjane Dautta | Sajina |
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| Dry Plums | Alu bukhara | Sookno Kool | Sukan Bogori |
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| Dry White Peas | Sukhe matar | - | - |
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| F |
| Ingredients | Hindi | Bengali | Assamese |
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| Fenugreek Seeds | Methi Dana | Methi | Paleng |
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| French Beans | Pharasbeen | French beans | Faras Been |
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| G |
| Ingredients | Hindi | Bengali | Assamese |
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| Garlic | Lassan | Rasoon | Naharoo |
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| Ginger | Adrak | Ada (Tatka) | Ada (Kesa) |
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| Green Chillies | Hari mirch | Kancha Lanka | Kesa Jalakia |
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| Guava | Amrud | Payara | Madhurium |
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| J |
| Ingredients | Hindi | Bengali | Assamese |
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| Jaggery | Gur | Gur | Gur |
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| K |
| Ingredients | Hindi | Bengali | Assamese |
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| Kidney Beans | Rajma | Barbati Beej | Markhowa Urahi |
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| L |
| Ingredients | Hindi | Bengali | Assamese |
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| Lemon | Nimbu | Lebu | Nemu |
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| Lettuce | Salad ke patte | Lettuce | Laipaat |
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| M |
| Ingredients | Hindi | Bengali | Assamese |
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| Mackeral | Bangda machhi | - | - |
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| Mint leaves | Pudina | Poodina Pata | Podina |
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| Mango Powder | Amchur | Amchur | Amor Guri |
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| Mustard oil | Sarson ka tel | Sarsay tel | Mitha Tel |
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| N |
| Ingredients | Hindi | Bengali | Assamese |
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| Nutmeg | Zaiphal | Jaifall | Jaaiphal |
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| O |
| Ingredients | Hindi | Bengali | Assamese |
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| Orange | Santra | Kamla Leboo | Sumothira |
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| Ingredients | Hindi | Bengali | Assamese |
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| Parwal | Parwal | Patol | Patol |
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| Parsley | Ajmooda ka patta | Parsley | Sugandhi Lota |
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| Peas | Matar | Motor | Motormah |
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| Peppercorns | Kali mirch ke dane | Marich | Jaluk |
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| Pomegranate seeds | Anardana | Dareem Bij | Dalim Guti |
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| Poppy seeds | Khuskhus | - | - |
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| Potatoes | Aloo | Aloo | Aloo |
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| R |
| Ingredients | Hindi | Bengali | Assamese |
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| Raisins | Khishmish | Khishmish | Sukan Angoor |
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| Raw Banana | Kachha Kela | - | - |
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| Red Chillies | Lal mirch | Paka Lanka | Sukan Jalakia |
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| Red Pumpkin | Bhopla | Ronga Koomra | Ronga Lao |
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| Red lentils (Split) | Masoor dal | Lal Masoor (Bhanga) | Masoor Dail (phola) |
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| Red gram | Arhar dal | Arhar dal | Rahor Dail |
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| Refined flour | Maida | Bisudha Maida | Parishodhita Moida |
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| S |
| Ingredients | Hindi | Bengali | Assamese |
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| Saffron | Kesar | - | - |
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| T |
| Ingredients | Hindi | Bengali | Assamese |
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| Tamarind | Imli | Tentool | Teteli |
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| Turmeric | Haldi | Halood | Halodhi |
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| V |
| Ingredients | Hindi | Bengali | Assamese |
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| Vermicelli | Sevain | Simoi | Sheoi |
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| Vinegar | Sirka | Seerka | Sirika |
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| W |
| Ingredients | Hindi | Bengali | Assamese |
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| Walnuts | Akhrot | Akhrot | Akhrot |
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| Whey | Paneer ka pani | Ghol | Ghol |
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| Whole dried milk | Khoya/Mava | Khoyaksheer | Khejuri |
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